Ginger flank steak

• 1 flank steak
• 1 c. soy sauce
• 1 t. ginger powder (or 1 T. fresh minced ginger)
• 1 T. brown sugar
• 1/4 t. cinnamon
• 1/4 t. ground red pepper

---

Combine ingredients in a glass or plastic container; marinate flank steak for ~10 minutes a side. Grill or pan-fry, cut lengthwise (across the grain), and serve.